The cannonball tree is named for its heavy round fruit that grows on gnarled stems attached to the tree’s trunk (see photo below). The flowers are beautifully complex and colorful, with hues of red, orange, yellow and white – almost a world unto themselves. You can see a second interpretation of this flower on my web site. This tree is a specimen at the…
Buttress roots form at the base of many old shade trees in the thin tropical soils. These roots curve around and reach out to support the massive trees above. This was an old silk cotton, or kapok, tree whose buttress roots seemed to be actively searching for what they needed from the earth.
I saw this beautiful yellow hibiscus while walking in the neighborhood. It seemed to be just crackling and sizzling with energy, a physical manifestation of the sunshine we get here each day.
Narrow and tall with a dark green skin, the black pineapple is a Caribbean favorite. Topped with rust-tinged leaves, this one seems to glow with sweetness.
When they take the form of a tree, sea grapes have a distinctive shape and silhouette, and an interesting texture with their large round flat red-veined leaves. This one had taken up a traditional position along the shore. The early morning light gave even the green leaves a reddish glow. I eliminated some of the distracting detail to focus on the colors, the light…
A ripe black sapote turns a dark geenish brown, and feels soft underneath the thin leathery skin. Sometimes called the “chocolate fruit”, it doesn’t look appetizing, even when cut open exposing the black-brown custard like interior. But taste it. Looks can be deceiving, and expanding one’s concept of what is edible is rewarding. In fact, after witnessing the making of a sausage or a…
Here is a final image from the carambola still life series. It feels like ice to me. It is interesting how such different interpretations can emerge from a series of quite similar photographs of the same subject. Work on the final images was started on different days and the result was determined in part by the strengths of each individual photograph — but also…
Believe it or not, this too started out as a picture of a carambola — a single fruit on a marble slab. But it is still there — its gentle curves and angular shapes, ripeness, tartness, splinters of color reflected and from within, and the smooth leathery feel of its skin.
The carambola, better known as “starfruit” in the continental US (and sometimes called “five-fingers” in Trinidad and other southern Caribbbean islands), is tart and juicy, and ranges in color from a greenish yellow to bright orange. You can pick them fresh from the tree here in St. Croix, and we have a beach resort and a golf course named for the carambola. The color,…
This is the beautiful flower of a common beachside bush (Thespesia populnea) called the haiti-haiti tree here on St. Croix, also known as seaside mahoe, portia tree, and often mistakenly called beach hibiscus. * Despite the common name sometimes used, the beach hibiscus is actually a different plant (Hibiscus tiliaceus). Still, the flower does look hibiscus-like. I was attracted by the filmy, creamy translucence…