Each summer, the local botanical garden hosts “Mango Melee”, a festival focused on mangoes and other tropical fruit. Many of these fruits are unusual in their texture and flavor, and unfamiliar to those of us used to the apples, grapes, peaches and pears more common in the temperate regions.
Some tropical fruits are a bit sour, others cloyingly sweet, some firm and crunchy, some soft and pudding-like, and others almost liquid inside. And each is unique in flavor and appearance, unlike anything else.
These two images suggest the feast of fruit for the eyes. Unfortunately as I took the photos, I didn’t do a very good job of taking notes, so the names are my best attempt at post-facto fruit ID!